Harput meatballs
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Harput meatballs originated in the Eastern Anatolian city of Harput. It is made by adding lean ground beef, fine bulgur, cracked wheat, egg, tomato paste, salt, spices, parsley and basil. They are known also as large meatballs. Wikipedia
Harput meatballs (Turkish: Harput köftesi) originated in the Eastern Anatolian city of Harput (today Elazığ, in Turkey). It is made by adding lean ground ...
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Harput kofte is a delicious dish of Elazig (a beautiful city in south east of Turkey) cuisine that is less appreciated and not as famous as it deserves.
Rating
(92) · 30 min
Harput kofte is a delicious dish of Elazig (a beautiful city in south east of Turkey) cuisine that is less appreciated and not as famous as it deserves.
Rating
(29) · 1 hr 20 min
Bir kasede kıyma, ince bulgur, rendelenmiş soğan, maydanoz, tuz, pul biber, kuru reyhan ve yumurtayı karıştırarak, yoğurun. · Misket köfte büyüklüğünde parçalar ...
Duration: 6:40
Posted: Jan 22, 2024
Posted: Jan 22, 2024
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Duration: 3:59
Posted: Feb 16, 2019
Posted: Feb 16, 2019
Aug 25, 2021 · Harput köftesi are traditional Turkish köfte meatballs originating from Elazığ (formerly Harput). The dish is made with a combination of ...
Rating
(1) · 50 min
Feb 19, 2014 · Harput Köftesi Tarifi Nasıl Yapılır? · Yağlar ve 1 yemek kaşığı salça haricinde bütün malzemeler karıştırılarak 25-30 dakika kadar suyla ...
May 25, 2017 · Harput köfte (second version). 0.5 kilogram pounded meat 1.5 cup fine bulgur 1 tablespoon pepper paste 1 onion. Ground red and black pepper
Photo: Harput Köfte. Kocoglu Restaurant · 71 reviews. #8 of 56 restaurants in Elazig. Malatya Yolu No:3 Elazig Merkez, Elazig Türkiye.